We have spent years looking for the perfect cutting boards, and we've found that Made sustainably in Cape Breton, NS, Larchwood boards are the closest thing to a perfect balance of form and function. The end-grain construction is easier on your knife’s edge, they also keep scarring down to a minimum as the end grain “self heals” after use. Most home-cooks can get away with a small or medium cutting board, but the large boards guarantee that you’ll never run out of space. Larger boards also double as gorgeous serving platters.

While some boards are consistently grained as shown in the photos, many are not. If you are expecting a specifically grained board, please contact us when you order.

All cutting boards are branded with the Knifewear logo.

All end grain cutting boards need to be properly acclimatized to your home, it is essential that they are seasoned regularly in the first 4-6 weeks!

Learn to take proper care of your cutting board here!